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THE BISTRO

Le Petit Gris is a unique bistro concept that combines a fine dining experience with the conviviality and authenticity of a generous French and Mediterranean cuisine.

Established since 2011, the restaurant is centrally located in a quiet street within the bustling environs of downtown Beirut, where the city’s commercial, residential and industrial districts merge.

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The Food

THE FOOD

Superior quality and freshness of ingredients is what drives Le Petit Gris’ kitchen, from where a carefully elaborated cuisine, that favors local souring and highlights Mediterranean flavors, is generously served.

Inspired by bistro classics as well as flavors from the region and beyond, the menu offers “à la carte” dishes as well as daily “ardoise” specials.

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The Wine

THE WINE

Much suggested by the wine bottle design on its walls, Le Petit Gris’ cellar features an extensive wine list of almost 80 references.

Similarly to the bistro’s philosophy of its menu, a wide selection of Lebanese labels, is proposed in support of local wine artisans.
To pair each dish, the list is complemented with carefully chosen wines from France, Italy and other parts of the world.

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Private Dining

PRIVATE DINING

Le Petit Gris can host private dining experiences upon request. Guests can enjoy their favorite dishes or a customized menu in the private setting inside the entire or part of the restaurant.

This summer of 2022, Le Petit Gris inaugurated its rooftop garden for more culinary experiences and private events.

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